The honeycomb-type mandarin duck baking pool is another major breakthrough for Tianyuanxing in the field of energy saving and consumption reduction. The main innovation point is: on the basis of continuing the single-layer drying pool technology, the double pools are connected in parallel to borrow each other's high-temperature exhaust gas, and the air flow is automatically programmed Conversion, the honeycomb structure design greatly improves the uniformity of material drying, 16-point real-time moisture detection can realize automatic production mode, and the Yuanyang baking pit is solemnly promised to save 30% energy than the traditional baking pit.
1. Adopting a closed tunnel monorail design, the steam generated during production is collected and discharged at the first time, and the steam problem is solved with minimal power.
2. The truss production model can integrate cooking and baking to form a production line, which greatly improves the degree of automation, eliminates the need for driving and reduces workshop manufacturing costs.
3. The truss mode not only processes steam, but also recovers dust, reduces the smell of essence, and effectively protects the electrical equipment in the workshop.
4. Compared with using a driving machine, investment and production costs are greatly reduced.